The Eastern Produce Council Announces the |
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Deadline to Apply: Winner to be Announced: To learn more about this scholarship and how to apply, click the button below
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9th Annual New York Produce Show & Conference
Thank You! Thank you for your support of the 9th Annual New York Produce Show and Conference! The Keynote Breakfast, Expo, Symposiums, and Tours could not succeed without you. |
2019 EPC Memberships |
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To accommodate our membership, in 2019 we will be offering both Individual and Corporate Memberships as well as Corporate Packages. EPC membership offers you admission to all EPC events throughout the year, a reduced rate at the New York Produce Show and Conference, and participation in our annual Scholarship Program.
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2019 Leadership Program |
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The EPC Leadership Program is a professional development experience for Produce Professionals who have less than 10 years of experience in the industry. The goal is to provide those selected for the program the opportunity to gain valuable knowledge from both classroom and field experience. Ten to twelve people will be selected for this program. Deadline to Apply: Accepted Applicants Will Be Notified By:
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4th Annual Joe Delorenzo Family Apple Picking Filled with Family Fun! Despite the fall weather of late in New Jersey, The Eastern Produce Council held its fourth-annual Joe DeLorenzo Family Day and Apple Picking event this past Saturday, October 13th, at Melick’s Family Farm in Oldwick, NJ. The event was named in honor of long-time board member and two-time president of the council, Joe DeLorenzo, who died in November 2014. “Joe was all about family, and this event is an opportunity for EPC families to remember Joe and spend time together out on a farm in primetime apple season”, said Susan McAleavey Sarlund, Joe’s love of family was evident by more than 25 of the DeLorenzo family on hand for the event. In addition to a hayride out to the orchard to pick apples, everyone enjoyed fresh cider and donuts, hot dogs, popcorn and roasted corn on the cob.
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Thanks to those who attended our
Hut hut hike. Avocados from Mexico and the Idaho Potato Commission hosted our 2nd Annual Tailgate Dinner at The Toyota Lounge, overlooking the field at MetLife Stadium. The event featured guest speaker, and former New York Football Giants defensive end, George Martin. |
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The New York Produce Show and Conference
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On-Site Event for Inaugural EPC Leadership Program A Great Success
The Eastern Produce Council's Leadership Program visited The Giamarese Farm & Orchard and Rutgers Holly House in East Brunswick, NJ on September 12th. The team of fourteen future leaders came together for their fourth component of the program to continue to build upon the foundation of hands on learning and team building last week. Click here to read complete article. |
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June 2nd Golf Outing
Thank you to everyone who supported our golf outing at Royce Brook Golf Club on June 2nd! |
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Eastern Produce Council Leadership Program Tours
The Eastern Produce Council's Leadership Program team received a warm welcome at the Snyder Research & Extension Farm on Tuesday, June 12th in Pittstown, NJ. The group, who is the first to participate in the Leadership Program, spent the day touring the farm, learning about the Rutgers Research and Extension program and honing their leadership and communication skills in an afternoon classroom session. |
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5th Annual EPC/Nolan Family Foundation Scholarship
Pictured L to R are: Tom Beaver, NJDA’s Director of Marketing, Susan McAleavey Sarlund, EPC Executive Director, Douglas H. Fisher, New Jersey Secretary of Agriculture, Theresa Nolan, Scholarship Recipient Giovanni D’Amato (son of EPC member Michael D’Amato), and Marianne Santo, EPC President. The 5th Annual Nolan Family Foundation Scholarship was awarded on Tuesday, May 22nd at the EPC’s New Jersey Department of Agriculture’s 9th Annual BBQ at Demarest Farm in Hillsdale, NJ. Theresa Nolan was in attendance to present this year's $5,000 scholarship to Giovanni D’Amato, son of Michael D’Amato of Natalie’s Orchid Island Juice Company. Giovanni is a student at Full Sail University in Winter Park, FL. What makes this scholarship unique is that it is based solely on a 500-word essay on ethics. In particular, applicants need to site an example of how they faced an ethical challenge in their life and dealt with it. Anonymous essays are judged by representatives of the Nolan Foundation, not the Eastern Produce Council. Congratulations Giovanni! |
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New Jersey Hosts EPC's 9th Annual BBQ on May 22nd at Demarest Farm
For the 31st consecutive year, the New Jersey Department of Agriculture hosted the EPC's May meeting. Pictured from left to right are: Tom Beaver, NJDA Director of Marketing, Art Brown, Former NJ Secretary of Agriculture, Susan McAleavey Sarlund, EPC Executive Director, Marianne Santo, EPC President, and |
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South Carolina hosts
For the 47th consecutive year, The South Carolina Department of Agriculture hosted the EPC's April meeting. Pictured left to right are: Vic Savanello, outgoing EPC President, Ashley Forrest of Dixie Belle Peaches, Kori Davis of Jerrold A. Watson & Sons LLC, Stevie Still of Delk Produce, Hugh Weathers, South Carolina Commissioner of Agriculture, Marianne Santo, incoming EPC President, Martin Eubanks, SC Assistant Commissioner of Agriculture, Jack Shuler, Chad Truesdale and Gilbert Miller, all of SCDA. |
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Congratulations to our
The Eastern Produce Council is proud to announce this year’s Leadership Class, the first one of its kind for the council. The Leadership Program is a professional development experience for Produce Professionals who have less than 10 years of experience in the industry. The goal is to provide the group with an opportunity to gain valuable knowledge from both classroom and field experience. We were thrilled to have such a great response to our program and selected 14 applicants for this year’s Class. Congratulations to the group! |
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EPC's Dinner Meeting hosted by the Nunes Company
Pictured from L to R are: Susan McAleavey Sarlund, EPC Executive Director, Vic Savanello, EPC President, Marianne Santo, EPC First Vice President, Tommy Nunes, Kate Nunes and Doug Classen On Tuesday, March 6th, western grower, The Nunes Company, hosted the Eastern Produce Council’s Dinner Meeting at Il Villaggio in Carlstadt, NJ. Representing the Nunes family was Tommy Nunes-Vice-President of Operations who also sits on the Executive Board of The Nunes Company, Inc. He is a 4th generation farmer and has served on various boards including The Grower-Shipper Association of Central California and Western Growers Board of Directors. Also joining Tommy were Doug Classen-Vice President of Sales, and Tommy’s 10 year old daughter, Kate. Tommy gave the group a general update on the western veg. category and issues his company and others deal with on a regular basis. Tommy took questions from those in attendance which sparked an interesting conversation that touched on conventional versus organic produce, water supply, workforce housing and wages, and the controversial new crop, cannabis. Tom Nunes Sr. planted the family’s first seeds in California’s Salinas Valley in the early 1930s. The Foxy brand was born when second-generation brothers Bob and Tom Nunes formed the Nunes Company, Inc. in 1976. Foxy-brand produce is now grown on more than 20,000 crop acres. Third and fourth generation Nunes family members are at the helm today, ensuring that a tradition in innovation and pride in stewardship of the land is carried out at every level of the business. |
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Former EPC Executive Board Member, Sal Zacchia, Honored EPC members, their families, and the Zacchia family attended the Seton Hall Men’s Basketball Game on February 18th , at the Prudential Center, where we honored our former Executive Board Member, Sal Zacchia, who passed away last March. In addition to serving on our Board, Sal was the Vice President of the SHU Athletic Boosters for many years. Together with the Zacchia family, members of the Executive Board attended the Booster’s Annual Dinner, following the game, where we made a donation to SHU in Sal’s memory.
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